About Us
We, the Pier 61 family, would like to thank everyone, past and present, who has supported us through the years! Annie, Lang, and I (Vincent) are so appreciative of the all the friends (our customers) that we have met along the way.
Annie, Lang, and I came from very different backgrounds before we started Pier 61 Seafood. Annie was a successful computer salesperson. Lang’s expertise came from an Asian cuisine background – which she adapted marvelously to this our current style of cooking. Myself, I was in the finance industry. I’ve worked for Fortune 500 companies but just felt that I was missing something – my true calling.
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